North London cash and carry operator Enzo Wholesale is set to become the latest member of Unitas when it joins the UK’s largest buying group in January 2026. The company says Unitas’ buying power, services and support will help it achieve its ambition of growing its £40m to £100 million by the end of 2027. Operating from […]
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Malcolm Allan Ltd, the renowned Scottish Lorne sausage, steak pie and black pudding manufacturer, has undergone a major rebrand to create a contemporary new look that reflects its family butcher tradition as a trusted supplier of the finest products. The significant investment in the rebrand is the largest launch in the company’s 71-year-old history, with […]
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Eggs are one of nature’s most nutrient-dense foods, containing high quality protein as well as being naturally rich in vitamin D, B2 (riboflavin), vitamin B12, iodine, selenium, and several other essential dietary vitamins and minerals. It’s therefore unsurprising that they are one of the world’s most popular foods. The Netherlands tops the global egg consumption […]
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Footprint, the UK’s leading sustainability and ESG expert in the food and drink industry, in collaboration with Nestlé Professional, has launched Growing Regenerative Agriculture: How Businesses Can Help Deliver Impact at Scale. This new report examines how organisations across the hospitality and foodservice sector can help accelerate the transition to regenerative agriculture and deliver meaningful […]
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Tetra Pak® Air Jet Cleaning System for Powder awarded first place, with the Tetra Pak® Industrial Protein Mixer also named as a finalist in the Food Manufacturing Innovation category. Meanwhile, Tetra Pak’s Whole oat beverage line named as a finalist in the Future Foodtech Innovation category. Tetra Pak has received the Food Manufacturing Innovation Award from Fi Europe for […]
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The packaging industry is undergoing a significant transformation. Consumer expectations are shifting from mass-produced uniformity to personalisation, seasonal customisation and premium experiences – and this is forcing businesses to innovate. Whether it’s face cream in a Christmas gift pack or a personalised label on a bottle of soft drink, packaging lines must adapt to changing […]
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The market for fruit and vegetable packaging is undergoing major changes. In the wake of the new EU Packaging and Packaging Waste Regulation (PPWR), recycling rates and material savings are becoming an even stronger focus for manufacturers. The industry is conducting intensive research into future-proof solutions. Poly-clip System, the global technology leader in clip closure […]
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Heritage pie brand Fray Bentos is bringing festivity and affordability to dinner tables this winter with the launch of its brand-new Festive Turkey Pie, offering a cost-saving alternative to the traditional Christmas dinner. The Festive Turkey pie is available nationwide at Asda, Morrisons, B&M, Nisa and Home Bargains. Packed with turkey and Cumberland sausage in […]
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Mike Revell, Executive Chair of the FPA, explains how uncertainty around packaging taxes, innovation, and sustainability is shaping the future of UK hospitality and foodservice. There’s a certain irony in the quiet hum of a coffee machine, that familiar soundtrack to British mornings, when you realise how fragile the ecosystem behind that £2.50 cup has […]
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‘20 years of connecting people with sustainable farming and food production’ LEAF (Linking Environment And Farming) has officially launched the 20th anniversary campaign for Open Farm Sunday, calling on farm businesses and supply chain partners to come together next June to champion sustainable, nature-friendly agriculture. Plans for 2026’s flagship industry open day were unveiled at a […]
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