Leading glass packaging firm, Croxsons, has placed an emphasis on its rich heritage of charitable giving, by joining Giving What We Can’s 10% Pledge and committing at least 10% of its net profits to effective charities. The move formalises Croxsons support for both local and global causes, which it has maintained for over three decades […]
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Due to overwhelming demand, the entry deadline for applicants for the Food Chain Innovation Challenge has been extended to the 21st October This allows more time for students and startups to enter to win a $50,000 investment, in addition to a tailored incubator program The Food Chain Innovation Challenge, hosted by Lineage, the world’s largest […]
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The world’s first F1® experience venue will run the promotion from 28th October – 1st November where kids will be able to enjoy a free kid’s meal alongside every adult purchasing a main meal. Dishes available for the mini racers include Cheeseburger & Chips, Fried Chicken Tenders & Chips, Plant Based Burger & Chips, Pepperoni Pizza, […]
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After a successful launch in 2024, the Future Trailblazer initiative, in partnership with IOM3 and Mercury Search & Selection, returns for 2025. The packaging industry is on the lookout for its next visionary leaders, with entry submissions for the 2025 Future Trailblazers Awards now open. The programme aims to spotlight and reward the industry’s most innovative and […]
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Europe’s leading flavour expert, Santa Maria, has teamed up with London-based street food sensation, Bando Belly, to launch a mouthwatering Korean-inspired menu. The collaboration brings together Bando Belly’s signature fusion cuisine with Santa Maria’s exciting range of Korean sauces, seasonings and pastes, which launched into UK foodservice this month (September, 2024). Co-created by Santa Maria […]
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In 12 months, the partnership between Bidfood Scotland and Scotland Food & Drink has seen an increase in the wholesaler’s customers buying Scottish produce by more than a quarter 17% increase in Scottish range online sales over the last twelve months Partnership continuing to promote visibility of Scottish produce to buyers including chefs and caterers […]
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New commercial food waste legislation in the UK will come into force at the end of March 2025. The new law means that most businesses will have to separate food waste from other waste streams. Companies must store waste food in separate bins and arrange for its collection by licensed waste carriers. This is part […]
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LNER challenges the concept of ‘uninspiring’ train food with an off-board menu a-PRUE-ved by renowned cook LNER has teamed up with renowned culinary expert Prue Leith to host the LNER Taste Station at Newcastle Central Station on October 4th and 5th 2024. Featuring unusual ‘off-board’ food creations from LNER’s local suppliers, the event aims to dispel the myth that train […]
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Diet and nutrition that includes red meat play a key role in pregnancy – that was the key message from Hybu Cig Cymru – Meat Promotion Wales (HCC) to over 500 midwives at the recent Wales and South West Maternity and Midwifery Festival. Joining the event in Bath on September 17, a professional development event […]
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Logistics UK championed the “best of the best” van operators at a celebratory lunch held at the Hyatt Regency Birmingham on 13 September to announce the winners of its prestigious Van Awards 2024. Almost 70 guests attended the event enjoying a three-course meal and entertainment from Northern Ireland’s brightest musical comedy star Emer Maguire, while […]
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