Further simulation is crucial if precision fermentation and cultured meat production is ever to scale-up and deliver commercial success

Large-scale production of food and beverage ingredients using synthetic biology techniques requires the skilful application of supporting technologies, according to Sagentia Innovation. Scientists at the R&D consultancy say holistic approaches are necessary to help overcome technical barriers to commercialisation of precision fermentation, cell culture, and tissue engineering. The integration of additional technologies with core synthetic […]

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Efficiency key as juice producers squeezed

By Matt Hale, International Sales & Marketing Director, HRS Heat Exchangers Orange juice remains one of the most popular soft drinks around the world, but challenging weather conditions in 2021, 2022 and 2023 in the world’s major production regions of Brazil and Florida mean that the supply chain faces record raw material costs. As a […]

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PP Control & Automation aims to be top of the crops with £3m AgriTech ‘outsourcing’ opportunity

One of the UK’s leading strategic outsourcing manufacturing specialists has launched a five-point mandate to explore a potential £multi-million opportunity in the AgriTech sector. PP Control & Automation (PP C&A), which supports 20 of the world’s leading machinery builders, believes its ability to deliver cost savings, ‘scale-up potential’ and speed to market will be essential […]

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