Real-time interface of a Supervised AI system inspecting and sorting potatoes by product feature, defects, and other visual aspects. (Photo courtesy KPM Analytics’ Smart Vision Works.) 

The Difference Between Supervised & Unsupervised AI for Food Inspection 

Question your suppliers carefully about the type of AI technologies they offer.  By Curtis Koelling, VP of Product Development for KPM Analytics’ Smart Vision Works AI Inspection Division  The excitement around AI-powered inspection is undeniable. However, it is essential for food processors to recognize that not all AI technologies are equal.   How Do AI Food […]

Continue Reading

Two thirds of consumers believe cans are the most circular  

More than 65% of consumers believe cans are the most circular beverage packaging format, according to new research commissioned by Can Makers UK, the trade body representing drinks can manufacturers. The study also revealed that 84% of UK consumers believe beverage cans are the easiest packaging format to recycle, while 78% confirmed they preferred cans […]

Continue Reading

The advantages of stainless steel for corrugated tube heat exchangers

By Carmen Nicolás, Components Sales Manager, HRS Heat Exchangers In theory, modern heat exchangers can be made from a wide range of materials, including copper, copper/nickel, aluminium, carbon steel and stainless steel. In this article we consider why this is the case, and in particular the major benefits of thin-wall corrugated tube heat exchangers made […]

Continue Reading

Simple Packaging Boosts Recycling Rates

Recent research shows that simple is best when it comes to recycling. Packaging made from a single material such as drinks cans, glass bottles and cardboard boxes are some of the most recycled items in the UK, with 81% of aluminium beverage cans and 69.8% of glass now being recycled according to Environment Agency data.  This is […]

Continue Reading

Why the food industry needs CO₂ – and how to make it sustainable

Food-grade CO₂ is an indispensable resource for the food and beverage industry, serving multiple critical functions such as carbonation in drinks, extending shelf life through modified atmosphere packaging, chilling, freezing, and maintaining quality in food processing. However, rising prices and supply volatility have placed significant financial pressures on manufacturers. In recent years, CO₂ prices have […]

Continue Reading

Mevalco, the UK’s Spanish fine food importer – gives support to Bristol charity, the MAZI project

Mevalco, the Bristol-based Spanish distributor which includes some of the UK’s most talented high-profile chefs and fine dining establishments amongst its customers, has announced a collaboration with The MAZI Project – the Bristol youth-led charity, which was founded in 2019 and nourishes vulnerable 16–25-year-olds through food. The MAZI Project supports care leavers, and young asylum seekers, […]

Continue Reading

The Ultimate Guide to Buying a Brewery Hose

By Ben Shaw, Area Manager, Flextech Hose Solutions A defective brewery hose can lead to severe consequences, including contamination and poor-quality brews. Such issues may incur fines, recall, and brand reputational damage so selecting the right hose is crucial for product integrity and operational efficiency. When purchasing a hose for your brewery, it’s important to […]

Continue Reading

Achieving accuracy, repeatability and speed in fluid metering

Neil Anderton, Hydraulics & Industrial Director at fluid metering technology specialist Slack & Parr, explores how precision gear pumps can offer ultimate control in food and drink manufacturing For most food and drink manufacturers, particularly in high-volume markets, delivering identical products time and time again is essential for maintaining consumer experience and brand reputation. The […]

Continue Reading