Add MoistTech’s ir3000-F moisture sensor Collecting moisture and oil measurements during snack food production can offer several benefits. When moisture and oil data are available in real time, the operator can make adjustments quickly to resolve any issues. This leads to improved product quality, less waste and more satisfied customers. The IR-3000F features plug-and-play technology, […]
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By Nick Tucker, Commercial Director, X3 Consulting Ltd. The food and beverage manufacturing industry is under increasing pressure to do more with less. Rising ingredient costs, supply chain disruption, labour shortages, tighter compliance requirements, and growing sustainability demands are forcing manufacturers to rethink how they operate. At the same time, artificial intelligence (AI) and predictive […]
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ASSA ABLOY Entrance Systems has launched the new ASSA ABLOY RT1000, a high-performance door designed for energy efficiency, security and durability in demanding industrial environments. Engineered for rapid operation and long service life, the RT1000 is ideally suited to logistics, warehousing and manufacturing facilities seeking to enhance operational flow and reduce energy loss. Engineered for […]
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Leaders of Near-Infrared Moisture Measurement. For the best product quality, foods need an accurate amount of moisture for each product type during production. When moisture levels are inaccurate on a food processing line, several problems arise. Product quality, loss, energy use, waste and consistency are some aspects that raise a level of concern when it […]
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Around two thirds of UK households (65%) now own an air fryer, with 86% using it at least once a week. Yet in the absence of dedicated cooking instructions, 35% of owners say they ‘mainly guess’ what to do. Chips remain the most popular product for air fryer cooking, but more than half of owners […]
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The UK food and beverage manufacturing and processing sector stands at a critical crossroads. Driven by uncertainty around energy costs, mounting customer expectations and increasingly complex supply chains, net zero is becoming a fundamental operational necessity. Following a second successful event last year, Sustainable Food Factory returns to Derby Arena on 16 June to provide […]
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The UK food and beverage manufacturing sector is currently navigating a complex landscape of uncertain input costs and a clear need for decarbonisation. Against this backdrop, achieving operational certainty is no longer just a goal – it is a business imperative. Addressing these challenges head-on, Food+Beverage Engineering 2026 will return to Derby Arena on 16 […]
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The food and beverage (F&B) industry has never been more competitive or more complex. Rising costs, shifting consumer demands, tighter regulations, and supply chain volatility are putting immense pressure on manufacturers to do more with less. If you’re still relying on disconnected systems, spreadsheets, or outdated software to run your operations, scaling your business will […]
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When it comes to beverage dispensing and flow measurement, Titan Enterprises offers two distinct solutions: the well-established Beverage Turbine Meter and the newly released Ultrasonic Beverage Meter. Each has unique strengths and trade-offs, making the choice application-dependent. Here we define the differences between the technologies used within each Beverage flow meter: Measurement Technology Turbine Meter: […]
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The Sustainable Foods Conference will return to London’s Business Design Centre on 28-29 January 2026 and is set to be the most senior gathering of food and beverage professionals ever seen in the UK. 500+ retailers, food and drink manufacturers, landowners, farmers, and other stakeholders will address key challenges facing global food systems. Keynote speakers […]
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