Food tech trailblazer OSY Group has received new financial backing to accelerate its international growth ambitions for its flagship technology which increases the shelf-life of fresh produce and reduces waste. A five-figure grant from Innovate UK Business Growth under its Global Explorers Programme will help OSY Group to advance partnership opportunities and undertake research as […]
Continue Reading
The BCMPA – the Association for Contract Manufacturing, Packing, Fulfilment & Logistics, will be hosting its first full conference since 2018, focusing on the latest industry trends and challenges in third-party outsourcing. Held at the Delta by Marriot Nottingham Belfry on the 10th of July, the conference will be an opportunity for BCMPA members and […]
Continue Reading
In the rapidly evolving landscape of industrial automation, integrating weighing scales into production processes is becoming increasingly crucial. Accurate measurements are essential for quality control, regulatory compliance, and overall operational efficiency. Here, we explore the key factors to consider when incorporating industrial weighing scales into automated production setups. Precision and Accuracy: The Foundation of Reliable […]
Continue Reading
The latest figures for lambs processed to date were marginally higher than expected, recent processing figures from Defra have revealed, which has been welcomed by Hybu Cig Cymru – Meat Promotion Wales (HCC). However, the red meat promotion body has raised concerns about the overall declining lamb crop figures. Whilst the 2023-24 lamb crop was […]
Continue Reading
Coffee specialists, FCB Coffee, is proud to announce its partnership with D*MN GOOD, creators of plant-based and clean-label award-winning cookies. Customers at all FCB Coffee locations will be able to indulge in two delicious D*MN GOOD cookie flavours: honeycomb & chocolate and salted double chocolate as well as attend regular FCB x FEEL D*MN GOOD […]
Continue Reading
A dedicated team of staff from Hybu Cig Cymru – Meat Promotion Wales (HCC) and EID Cymru are set to tackle Wales’s 3 highest peaks ahead of Mental Health Week (13-19 May 2024), the theme of which is “Movement: Moving more for our mental health”. The 18 strong team will set off in the early […]
Continue Reading
A large ready-made meal manufacturer faced a looming crisis: over 300 of their weighing stations were becoming obsolete, requiring a potential seven figure replacement expense. Their incumbent supplier offered only new equipment, along with slow response times for breakdowns. Micro Weighing Solutions (MWS Ltd), known for its innovative weighing solutions, rose to the challenge. Leveraging […]
Continue Reading
Ahead of World Earth Day (22 April), Hybu Cig Cymru – Meat Promotion Wales (HCC) is reminding the public of the essential role livestock farming plays in looking after the environment, stressing that there is a marked difference in production systems across the world. Rachael Madeley-Davies, HCC’s Head of Sustainability and Future Policy said: “Welsh […]
Continue Reading
DS Smith, a leading global supplier of sustainable and fibre-based packaging solutions, has partnered with Filir d.o.o. the distributor of some of the world’s most renowned confectionary products, to redesign packaging for the brand’s Easter product portfolio. DS Smith has replaced traditional plastic packaging for Easter snacks and candies with a fibre-based and 100% recyclable […]
Continue Reading
Innovative sensor solutions ++ Efficient food and beverage production ++ Communication across systems From 19 to 22 March 2024, the leading providers of innovative and practice-oriented sensor solutions will once again set standards at Anuga FoodTec when it comes to successfully advancing process safety and efficiency in food and beverage production. High performance sensors that […]
Continue Reading
