Fiesta makes summer a little greener with its latest recyclable and compostable consumables.
Sustainability is now at the heart of hospitality and outlets must consider how best to package takeaway items, especially during the summer season of festivals and fairs.
Competitively priced, the high quality Fiesta range uses natural and reusable materials to create disposables for holding both hot and cold food and drinks. Nisbets has recently expanded its Fiesta range to launch new products in time for the warmer weather.
Mark Conron, Group Head of Customer Communications, Nisbets UK, explains more:
“Whether a breakfast smoothie, streetfood, or a lunchtime burger, takeaway food and drink must be packaged in durable, food grade containers that meet the legal requirements. Our Fiesta range of packaging is strong, practical and comprised of compostable or recyclable materials.
From renewable bamboo to recyclable plastic, operators can choose from a range of food and drink to-go products. We have made it as easy as possible to find the perfect container for any type of food or drink.”
The Nisbets Fiesta range offers over 210 recyclable items and upwards of 150 compostable Fiesta products. From cups and cutlery to deli pots and foil trays, all items are easily transportable and versatile, and perfect for grab and go items.
Recyclable items are constructed from materials such as paper, cardboard, foil and plastic, and deliver the simplest solution for the customer when disposing after use. Meanwhile, compostables, made from PLA, wood and bagasse, return rich nutrients to the soil after processing, giving back to the environment.
“Choosing sustainable packaging reduces businesses’ environmental impact by keeping waste out of landfill and conserving vital resources.” Continues Mark, “Beyond the undeniable importance of being more eco-friendly, recyclable and compostable options enhance a business’s reputation and brand image, making them more attractive to customers.”
