Warehouses need to remain efficient at all times, especially since both running costs and consumer demand are higher than ever. Thankfully, there are a number of technologies out there that are helping warehouse operations streamline processes, fulfil orders quickly, and keep employees happy. So, here are just three of the top technologies supporting daily warehouse […]
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Food production requires a lot of energy and resources. This can lead to pollution and climate change. However, thanks to modern technology, food manufacturers have more opportunities to make greener choices that reduce their environmental impact. With that in mind, let’s take a look at some of the tech innovations that are supporting sustainability in […]
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Add MoistTech’s ir3000-F moisture sensor Collecting moisture and oil measurements during snack food production can offer several benefits. When moisture and oil data are available in real time, the operator can make adjustments quickly to resolve any issues. This leads to improved product quality, less waste and more satisfied customers. The IR-3000F features plug-and-play technology, […]
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By Nick Tucker, Commercial Director, X3 Consulting Ltd. The food and beverage manufacturing industry is under increasing pressure to do more with less. Rising ingredient costs, supply chain disruption, labour shortages, tighter compliance requirements, and growing sustainability demands are forcing manufacturers to rethink how they operate. At the same time, artificial intelligence (AI) and predictive […]
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New indulgent, heatable format shows strong appeal with younger shoppers and aligns with 7.5% growth in “treats for tonight” shopper missions Walker’s Shortbread, the 128-year-old family-run Scottish shortbread manufacturer, is introducing a brand-new product, with the launch of Wee Chunkies. Marking an exciting step forward for the brand, the launch offers a genuine innovation in […]
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John Powell of the British Meat Processors Association (BMPA) yesterday told the House of Lords European Affairs Committee that post-Brexit sanitary and phytosanitary (SPS) barriers continue to impose unnecessary cost and friction on UK meat exports, despite UK and EU standards remaining closely aligned. Giving evidence alongside Tom Bradshaw, President of the NFU and Richard […]
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From wheelie bins to outer space, creative director, Kevin Lan of Design Bridge and Partners, reflects on the lasting design power of the Made in Britain mark – which is now recognised by 49% of UK adults More than a decade after its creation, the internationally recognised Made in Britain trademark has become one of […]
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ASSA ABLOY Entrance Systems has launched the new ASSA ABLOY RT1000, a high-performance door designed for energy efficiency, security and durability in demanding industrial environments. Engineered for rapid operation and long service life, the RT1000 is ideally suited to logistics, warehousing and manufacturing facilities seeking to enhance operational flow and reduce energy loss. Engineered for […]
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Integrated approach strengthens resilience, supports decarbonisation, and enhances nationwide temporary HVAC capability Daikin Rental Solutions has announced a major expansion of its UK rental fleet, combining new high-capacity cooling systems, low-carbon heating solutions, process cooling equipment, and UK-manufactured air handling units to meet growing demand for flexible, high-performance temporary HVAC. The investment reflects increasing pressure […]
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Independent Scotch whisky producer Little Brown Dog has announced the launch of its first-ever core expression whisky, Aberdeenshire Single Malt, marking what the company describes as its most important release in eight years of business. Launched on 28th April 2026, the new whisky represents a major milestone for the Aberdeenshire-based business and a significant step […]
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