Looking ahead to 2025 with Houlihan Lokey FOOD Attributed to James Scallan, a Managing Director at Houlihan lokey “What lies ahead for M&A in the food market in 2025? Suppose inflation remains cool and interest rates stabilise. In that case, we can expect to see a continued resurgence in dealmaking, particularly from private equity, which […]
Continue Reading
Pupils at Clepington Primary School enjoyed a visit to a local Dundee development to learn more about the area and connect with the nation’s favourite furry friend, Paddington Bear. In conjunction with the launch of the Paddington in Peru film release in November, pupils from primary 1 were given a tour of Barratt Homes Scotland’s […]
Continue Reading
Industry expert urges industry to embrace the chance to cut excess packaging. The impending due date for Extended Producer Responsibility (EPR) fees could yet increase tension between retailers and FMCG manufacturers as the latter seek to get the former to meet part of the costs, an industry specialist has warned. Anthony Carr, Managing Director of FMCG […]
Continue Reading
With its latest marketing campaign, ‘More Than Only Food & Drink’ the European Union (EU) provides plenty of inspiration for retailers and wholesalers looking to update their festive ranges this year. Major UK supermarkets have once again looked to European influences for their Christmas food and drink offerings, albeit with a less than traditional twist. […]
Continue Reading
Companies using multiple point-solutions are confusing staff, leading to food safety failures. UK food businesses continue to fail food safety inspections due to poor food safety conditions and inadequate reporting of processes. A recent 2024 report identified London as the worst area of the UK for food safety, with an average score of 4.36 over 35,820 […]
Continue Reading
By Antonio Guillermo Jara Ponce, Systems Sales Manager, HRS Heat Exchangers The last two years have seen a slowdown in investment by the global food and drink industry, particularly in terms of products containing added sugar. However, plant-based drinks and alternative proteins have continued to grow as a sector. There are a number of reasons […]
Continue Reading
Mars UK has become the first major consumer-company in the UK to measure and report on its Social Value contribution across its consumer-packaged goods businesses in Snacking, Food & Nutrition and Pet Nutrition – arming the business with a holistic and externally validated understanding of its social, environmental and economic impact. For Mars UK, this […]
Continue Reading
ACI Group has unveiled an exciting addition to its vast portfolio of additives for the baking industry as it announces the launch of the Synevo GR1 Gluten Replacer. The launch comes as the gluten-free category continues to experience remarkable growth, driven by increasing consumer awareness of gastrointestinal health. Synevo uses a specialised hydroxypropyl methylcellulose (HPMC) blend […]
Continue Reading
As we consider the intensifying global focus on packaging waste, the packaging industry finds itself under mounting pressure from consumers, regulators, and retailers. Consumers have made it clear that they’re backing more sustainable options, making it a key priority for retail brands. Evolving global legislation focused on business sustainability is putting further pressure on, and […]
Continue Reading
The world’s first F1® experience venue will run the promotion from 28th October – 1st November where kids will be able to enjoy a free kid’s meal alongside every adult purchasing a main meal. Dishes available for the mini racers include Cheeseburger & Chips, Fried Chicken Tenders & Chips, Plant Based Burger & Chips, Pepperoni Pizza, […]
Continue Reading