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Nestlé Professional® crowns 2025 Toque d’Or® champions
Nestlé Professional has announced the winners of the 37th edition of its prestigious hospitality competition Toque d’Or. Thomas Brassington from Loughborough College has been crowned back-of-house (BOH) champion and Katie Blundell from Hugh Baird College has taken the front-of-house (FOH) title, after an action-packed Grand Finals Week (11-15 May). Each winning college has been awarded […]
Events, Awards & Exhibition News
Designing desire: Frank Stephenson on the emotional power of luxury
Speaking at London Packaging Week, the visionary behind iconic road cars for Ferrari, McLaren, and Maserati explores how emotionally intelligent design is redefining modern luxury. At the heart of luxury lies a delicate balance between desire and accessibility, something not necessarily needed, but undeniably aspired to. Pursuing higher standards, refinement, and quality draws people toward […]
Product News
Dutch cheese manufacturer turns to Nimo-KG for tailored production solution
Nimo-KG has recently delivered three customized emptying solutions of the SK200MK2 model to a cheese factory in the Netherlands. The deal was facilitated through Nimo-KG’s sister company van Oirschot Beheer B.V., which owns the Backsaver brand. “This delivery clearly demonstrates the strength of our collaboration with Backsaver. Together, we can combine our technical expertise and […]
Features & Interviews
ICS Cool Energy Grows with New Full-Scale Depot in Birmingham
ICS Cool Energy, an international market leader specialising in complete temperature control solutions for manufacturing process and facilities applications, has announced the relocation of its Birmingham operations to a new, purpose-built facility in Erdington Industrial Park. This move reflects the company’s long-term commitment to growth and expanding its presence and capabilities in the Midlands, a […]
Titan Enterprises Powers Forward with Green Initiatives
Titan Enterprises drives innovation and sustainability with strategic green investments and supply chain resilience. Reconciling environmental and economic objectives can be challenging. However, being green is no longer viewed as a cost of doing business, but a catalyst for innovation, new market opportunity, long-term cost-savings and company resilience. “Establishing environmental priorities and goals that are […]
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Aggreko bolsters industrial HVAC and process temperature control support for food and beverage with new appointment
Global leader in energy solutions, Aggreko, has strengthened its food and beverage sector industrial HVAC and process temperature control support with appointment of Chris Smith as Head of Temperature Control for the UK and Ireland. With over 22 years of experience at Aggreko working across Europe, Chris is set to support food and beverage professionals with temporary […]
